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Avocado Toast

Deceptively simple. Incredibly delicious.

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Gluten-free Linguine with Clams and Fennel

Fennel adds depth to this simple pasta dish

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Chicken Tagine with Fennel

This might be the best way to cook fennel. Seriously.

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Potato, Leek and Swiss Chard Soup

Leeks are an underrated vegetable in America. But the French like them (I guess leeks have a je ne sais quoi type of vibe going on).

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Gluten-free Shepherd’s Pie

A mouth-watering shepherd’s pie like this will have you coming back for more.

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Cajun-Rubbed Steak

This Cajun-inspired rub will add a little kick to any steak.

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Shrimp, Fava Bean and Avocado Bruschetta

A great way to enjoy fava beans with a seafood twist, this fresh and light bruschetta makes a great appetizer or main dish.

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Stuffed Eggplant

Need a vegetarian main dish for summer that will wow your family or dinner guests? Look no further than this stuffed eggplant recipe: creamy, lemony and oh-so-good.

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Stuffed Beefsteak and Heirloom Tomatoes

If you have a ton of odds and ends in your fridge, try making these stuffed tomatoes: impressive and utterly delicious.

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Detox? …Try this broccoli, spinach and ginger soup

Heard of detoxes? Need to shed a few pounds? Go for something classy, easy, safe and full of healthy veggies like this simple soup.

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