Tag Archives: chicken

Chicken Tagine with Fennel

This might be the best way to cook fennel. Seriously.

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Chicken Cassoulet with Acorn Squash

This recipe was featured in a slideshow on Cooking Light and also appears on MyRecipes.com. I’ve added some tips to alter the recipe for it to go faster and still be as tasty (or ‘Rachel Ray-ed’ it, as my roommate would say). This is a zesty soup filled with autumn flavors. A cassoulet is a […]

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Curried Apple Chicken Stir Fry

This is a variation of Gluten-Free Goddess’ Chicken Curry Apple Stir-Fry recipe. This is easy to make and tastes pretty close to restaurant Thai food. I used elbow rice noodle pasta instead of rice, but I’m sure any kind of rice noodle will work for this dish. Ingredients 2 tablespoons olive oil 1 tablespoon red […]

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Chicken with Balsamic Peppers

I’ve come to find that I adore peppers. On pizza, chopped fresh in a salad, in a stir fry, in anything, really. And with the chicken and balsamic sauce in this recipe, I’ve become an even bigger fan. I made this the other day for dinner, and my friends devoured it. It also smells heavenly. […]

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Quick BBQ Rice Bowl

This past week was Week One of UO’s fall term–and I’ve been busy, busy, busy. With a new job (copy editing for the University of Oregon’s Daily Emerald newspaper), tons of reading for class, and other homework and commitments, I haven’t had much time for anything. And that includes making my meals. But such is […]

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Chicken Recuerdos de Tucson

Barbara Kingsolver describes her book Animal, Vegetable, Miracle as “part memoir, part journalistic investigation.” The book outlines her family’s experiences in moving from Tucson to a Virginian farm and living off locally grown food for a year. Kingsolver includes a bunch of great recipes as she goes through each season. When I was reading the […]

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