Tag Archives: vegan

Avocado Toast

Deceptively simple. Incredibly delicious.

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Potato, Leek and Swiss Chard Soup

Leeks are an underrated vegetable in America. But the French like them (I guess leeks have a je ne sais quoi type of vibe going on).

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Detox? …Try this broccoli, spinach and ginger soup

Heard of detoxes? Need to shed a few pounds? Go for something classy, easy, safe and full of healthy veggies like this simple soup.

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Vegan, Gluten-free Broccoli Quiche

A vegan quiche? A gluten-free crust? How does that work, you ask? Click and your questions will be answered with this delicious dish.

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Best Gluten-Free, Vegan Pie Crust

Like the name says, this is the best gluten-free and vegan pie crust recipe I’ve come across. Let’s make some pies!

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Swedish Glogg

A yuletide mulled wine from Scandinavia, Glogg is a wonderful, vegan, spiced holiday beverage to serve as an alternative to Eggnog.

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Sweet Potato Casserole

A traditional Thanksgiving (or any winter holiday) side dish. Slightly sweet and delicious.

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Fall Minestrone Soup

This is not your canned variety of minestrone. This is hearty, full of autumn flavors and delicious minestrone. Homemade and proud.

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Pasta with “Cheesy” Pumpkin Sauce

A vegan bowl of gooey fall goodness

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Vegan Cheese Tortilla

Want a great anytime snack? Something not too big, something satisfying, something that calls to mind cheesy and bready goodness. Welcome to a great combo: Food for Life’s Brown Rice Tortillas are wheat and gluten free and Daiya Vegan Cheese is, well, vegan. I make this snack all the time. An afternoon snack, a midnight […]

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